Stuffed Dates dipped in Chocolate contains food items. Check each component for its individual best-before date and storage instruction.

Chocolates and confectionery should be stored in a cool, dry place at 15 to 18°C, away from strong odours and direct sunlight.

Dates should be stored in a cool, airtight container. They keep well at room temperature for up to two weeks and longer in the refrigerator.

Biscuits and dry goods should be sealed after opening and consumed within the indicated period. Humidity causes biscuits to go soft quickly.

If the hamper includes a perishable component such as a cake, refrigerate it immediately and consume within 24 to 48 hours.